Cleveland Kitchen’s Classic Kimchi is a vegan kimchi with the thick, crunchy cut you love. Created in collaboration with local Korean chefs, this is a rich, fresh, spicy (or not), and delicious fermentation made with garlic, greens, and red pepper. Enjoy on traditional Korean dishes, with eggs, on avocado toast, or simply by the forkful! Packed with probiotics, their classic vegan kimchi is a perfect side dish to support optimal gut health. This delicious kimchi is packaged raw and unpasteurized so keep refrigerated to maximize the probiotic goodness in every bite.
One (1) FREE bag of Gluten-Free Vegan Kimchi (16oz/454g) is being offered. The offer is up to $6.49, excluding taxes. To redeem the offer, you need to upload the receipt and the company will reimburse you 100% via Venmo, PayPal, direct deposit or a gift card within 48hrs. The offer ends on May 26, 2024. Please note that online purchases are not eligible for this offer.
Cleveland Kitchen believes in creating world-class culinary fermented foods for all. Fermented foods are regularly consumed within European and Asian cultures and they (un)cooked up a way for American consumers to simply (and deliciously) do the same. The Cleveland Kitchen team truly believes that fermented foods are a key to a healthier diet, and they want to make it effortless for people to savor them on any occasion.