Transform your salads, slaws, and dipping sauces with Ocean’s Halo Asian-inspired dressings and marinades! These plant-based, dairy-free, soy-free, and gluten-free organic and vegan dressings cater to any palate. They are packed with nutrients and minerals, making them a healthy addition to your meals.
- Maui Onion Dressing: A tantalizing blend of organic sunflower/canola oil, water, organic distilled vinegar, and organic sugar, with a hint of sea salt, organic lemon juice, and organic coconut milk. It contains organic garlic, onion, dijon mustard, and spices for a savory flavor.
- Ginger Sesame Vinaigrette: A zingy dressing with organic sugar, organic distilled vinegar, organic sesame oil, sea salt, and organic ginger. It also contains organic sunflower/canola oil, organic lemon juice, organic molasses, organic apple cider vinegar, and organic onion for a nutty and earthy taste.
- Tangy Thai Dressing: A spicy dressing with organic sugar, organic apple cider vinegar, organic red jalapeno pepper puree, organic toasted sesame oil, organic tahini, and organic onion puree. It also contains organic garlic, organic corn starch, organic lime juice, and organic ginger for a tangy flavor.
- Wasabi Ranch Dressing: A creamy dressing with organic sunflower oil, water, organic distilled vinegar, organic sugar, and organic wasabi blend. It also contains sea salt, organic lemon juice, organic coconut milk, organic pea protein, organic garlic, and organic onion for a punchy twist.
- Asian Pear Vinaigrette: A refreshing dressing with water, organic pear puree, organic sunflower/canola oil, organic rice wine vinegar, and organic sugar. It also contains sea salt and organic dried kelp for a sweet and refreshing taste.
Ocean’s Halo works with 1% for the Planet to donate at least 1% of revenue from these items to environmental causes like ocean conservation and food waste mitigation. This makes the brand not only delicious but also environmentally conscious.